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    • HOME
    • Sourdough Focaccia Bread
    • CAKES
      • FLORAL CAKES
      • CELEBRATION STYLE CAKES
      • MINI CAKES
      • VINTAGE HEART CAKES
      • VINTAGE CAKES
      • ENTRAMET CAKES
    • Mini Pavlova
    • FRENCH MACARONS
      • SPECIALITY
      • ALWAYS IN SEASON
      • FESTIVE & CELEBRATION
    • ARTISINAL SWEETS
    • CAKE FLAVORS
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  • HOME
  • Sourdough Focaccia Bread
  • CAKES
    • FLORAL CAKES
    • CELEBRATION STYLE CAKES
    • MINI CAKES
    • VINTAGE HEART CAKES
    • VINTAGE CAKES
    • ENTRAMET CAKES
  • Mini Pavlova
  • FRENCH MACARONS
    • SPECIALITY
    • ALWAYS IN SEASON
    • FESTIVE & CELEBRATION
  • ARTISINAL SWEETS
  • CAKE FLAVORS
  • REVIEWS
  • CONTACT
  • OUR STORY
  • Shop

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Sourdough Focaccia Bread

 Soft. Savory. Slightly addictive.

Naturally fermented sourdough, baked until deeply golden and finished with a generous gloss of extra-virgin olive oil.

Crisp where it should be. Pillowy everywhere else.

CHOOSE YOUR FLAVOR


Jalapeño & Cheddar
Jalapeños and melted white cheddar for a savory bite with a little heat.


Seasonal Focaccia
A limited flavor inspired by seasonal ingredients.

CHOOSE YOUR SIZE

Half Focaccia - $15
Perfect for two, a small gathering, or pairing with dinner.

Full Focaccia - $30
A generous 9 × 13-inch loaf, perfect for sharing and entertaining.

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basilflower patisserie

206 tulip trail bend cedar park, TX 78613 us

(650) 235-0079 /Order@basilflowerpatisserie.com

Hours

Open today

09:00 am – 05:00 pm

Copyright © 2024 basilflower patisserie - All Rights Reserved.

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